Campers learn to appreciate the love that goes into making food from scratch as they prepare meals from fresh ingredients. They become empowered to make decisions, execute them, and understand the benefit of community that eating with others intrinsically brings— hopefully for life! During the week, campers will learn to prepare chipotle portobello tacos, summer vegetable paella, glazed balsamic-orange chicken, meatloaf and veggie loaf with bbq glaze, Greek turkey burgers with raita in pita and delicious sides and desserts too! Vegetarian options for each recipe will be available. At the end of the week, each camper will have the skills to plan, prepare, present and serve a delicious meal for the whole family—and then enjoy it!