Our mission is to inspire, challenge, and empower personal, social, and environmental transformation. As an Episcopal camp, we are passionate about being a safe space for all campers. We celebrate a rich diversity of campers and staff including national origin, creed, religious belief, color, ethnicity, gender, gender identity, sexual orientation, family structure, and ability. We take great care to serve wholesome whole foods that parents approve and kids love. We build our menu around fresh produce, scratch-baked breads and desserts, free-range chicken and turkey, camp-raised eggs, organic dairy products, and garden herbs and veggies. We’re committed to providing food for our vegan, vegetarian, gluten-free and allergy-affected campers. Rooted in the Episcopal church and the natural world, we value openness, connection, gratitude, and wonder.